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"Forty years ago, Sichuan didn't have a single international air route. There was only a daily flight from Chengdu to Beijing. It took a day and two nights to get there on the fastest train at that time," said Shen Zaiwang, a senior official with Sichuan People's Association for Friendship with Foreign Countries.

"From the Forbidden City to the Temple of Heaven, Beijing has plenty of incredible sights. But one of the city's greatest attractions, Peking duck, is actually made in the kitchen," said Stephan Kapek, general manager of the hotel. "Summer Palace now has its own version of this iconic dish."

"Groot in effect developed a stunningly impactful global network of seed producers who are transforming the lives of 20 million farmers every year," Quinn said. "For this extraordinary accomplishment, he truly deserves to be named the 2019 World Food Prize Laureate."

"Following the outbreak, I have to hold on to my pigs tightly every day as government employees come to check the number of my animals and their condition," he said. "We have to sterilize the pens three times a day with a liquid sterilizer provided by the township government."

"For me, being a deliveryman is much better, as I can earn more if I work more, which is fairer. Also, the job is much more fun as I meet different people on different days, rather than sewing shoes day after day, seemingly endlessly."